<< Previous Recipe
Lemon Cake with Cherries
Lemon Cake with Cherries
Next Recipe >>
Fresh Fruit Boston Cream Pie
Fresh Fruit Boston Cream Pie
Email This Recipe
Print This Recipe
Review This Recipe| Stuffed Oranges - The wonderful, fresh fruit taste of oranges, with the incredible sweet potato, mixed with some spice and topped with nuts! The hardest part of this easy recipe is deciding whem to serve them, as they are so versatile.
Prep Time: 30 mins |
Ingredients to make Stuffed Oranges
6 Medium Louisiana yams
4 Large navel oranges
1/2 Stick butter, melted
1/4 Tsp nutmeg
1/2 C brown sugar
1/2 C pecan pieces
1/4 Tsp. cinnamon
1 Oz. Grand Marnier or Triple Sec (optional)
Directions to make Stuffed Oranges
Step 1:Bake yams at 350 degrees until tender.
Step 2:Cut oranges in half. Scoop out pulp and chop up half of it. Peel yams; put into mixing bowl with chopped orange pulp, melted butter, sugar, nutmeg, cinnamon, half of pecans and Grand Marnier or Triple Sec.
Step 3:Mix well and stuff oranges. Sprinkle rest of pecans on top. Bake at 350 degrees for 20 minutes.
Related recipes:
- Fruity Breakfast Bread Fruity Breakfast Bread - A make-ahead, easy breakfast, full of...
- Fruit Streusel Pie Fruit Streusel Pie - This summer version of...
- Fresh Citrus Pie Fresh Citrus Pie - The fresh light taste...
Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Lemon Cake with Cherries
Lemon Cake with Cherries
Next Recipe >>
Fresh Fruit Boston Cream Pie
Fresh Fruit Boston Cream Pie


Twitter
Facebook
