No Fuss Fruit Chutney
June 14, 2010 by Firehouse Chef
Filed under Appetizer, Boiled, Breakfast, Buffet, Easy, Easy Fruit Recipes, Fruit, New Fruit Recipes, Side Dish

| No Fuss Fruit Chutney - This No Fuss fruit chutney recipe cooks, stove top in only 5 minutes! The fresh fruit can be substituted, as well as the preserves, for a new and different chutney everytime. This speedy, simple fruit recipe is also Low Carb, and very healthy!
Prep Time: 5-10 mins |
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Ingredients to make No Fuss Fruit Chutney
1/4 cup Sugar-free apricot preserves - I used Polaner brand
2 teaspoons Cider Vinegar - to taste
1/4 teaspoon Chili powder - to taste
1/4 teaspoon cinnamon - ground
1/8 teaspoon garlic powder - or 1 small clove fresh, mashed
1/8 teaspoon ginger - or fresh, minced
1 ounce Fresh mango - optional, fine diced
**Other fruits and preserve flavors may be used to suit your tastes and availability.
Directions to make No Fuss Fruit Chutney
Over low heat (or in a double boiler) combine all ingredients. Allow to cook for at least 5 minutes, stirring frequently. Allow to cool a bit then taste and adjust spices as desired.
Apple Curry Soup
October 28, 2009 by Firehouse Chef
Filed under Appetizer, Buffet, Dinner, Easy, Easy Fruit Recipes, Fruit, Lunch, Main Course, New Fruit Recipes, Snack, Soup, Starter, Supper
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Apple Curry Soup - This tasty, out of the ordinary, fruit soup recipe, has a real homestyle taste that is fabulous. Made with the sensational pairings of apples and onions, with curry and ginger, we through in a little sherry as well, it creates a flavor explosion! Enjoy it on it’s own, or as an easy appetizer to start a meal.
Prep Time: 5-10 mins |
Ingredients to make Apple Curry Soup
1 Onion, chopped
1 tb Curry
1 tb Margarine
1 1/2 lb Parsnips, sliced
1 ts Fresh grated ginger
Black pepper
4 1/2 c Light vegetable stock or water
1 lb Apples, peeled & chopped
3 tb Sherry
Directions to make Apple Curry Soup
Image Source: stu_spivack
Easy Apple Crepes
July 10, 2009 by Firehouse Chef
Filed under Buffet, Dessert, Easy, Fruit, Fruit Videos, Microwave, Videos
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Easy Apple Crepes - This delectable,fresh fruit dessert, made with tart, juicy apples, that are blended with just the right amount of fragrant spices, wrapped in a still warm French crepe. Absolutely everyone loves these, and they are great for brunches as well!
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How To Make Easy Apple Crepes Video
Image Source: Jaime Walsh
Sweet Citrus Lobster Salad
June 19, 2009 by Firehouse Chef
Filed under Boiled, Easy, Easy Fruit Recipes, Fruit, Main Course, Salad, Supper
| Sweet Citrus Lobster Salad - The big chunks of fresh, colorful citrus in this fruit salad give this wonderful salad so much zest, your tastebuds will go into shock. Combined with creamy yogurt and sensational lobster meat, this is an extremely hearty salad recipe, a meal all by itself.
Prep Time: 15 mins |
Ingredients to make Sweet Citrus Lobster Salad
3 8 oz lobster tails; fresh or frozen
1 md Pink grapefruit; peeled, sectioned
1 md Orange; peeled and sectioned
1/4 c Orange yogurt
3 tb Orange juice
1 tb Fresh lemon juice
1 ts Grated orange rind
1 ts Grated lime rind
1/8 ts White pepper
4 c Fresh spinach leaves; torn
2 ts Fresh chives; chopped


